Tuesday, August 20, 2013

1/2 The sugar Chocolate Chip Cookies


1/2 cup semi-sweet chocolate chips
1/2 cup packed dark brown sugar
3/4 cup all-purpose flour
2 Tbsp salted butter, softened
2 tsp. vegetable oil
1 tsp. vanilla extract
1/4 tsp. table salt
1 egg white
1/4 tsp. baking soda

Preheat oven to 375 degrees F.

Mix together butter, oil and sugar,  add the salt, vanilla and egg white. Mix well to combine. In another bowl, mix together the flour and baking soda  Add chocolate chips to the batter.


Drop cookie dough onto non stick baking sheets (I put parchment paper as a liner)

Bake cookies until golden around edges, about 4 to 6 minutes depending on the size, Mine took about 8 minutes. Cool on a wire rack! 



Delicious!!!!!

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