Oven baked red curry chicken

The other night I had chicken breasts in the refrigerator but not a clue of how I wanted to make them. So I went through my cupboards and decided on this new recipe for myself.

Ingredients;
Red curry paste
Mrs dash seasoning
Salt
Coconut oil
1/2 can of Tomato sauce
Chicken breasts

Now I didn't measure at all, sorry about that ;) just go by your taste.

Spread coconut oil on the bottom of the oven dish then spread red curry paste, salt and mrs dash seasoning all over the chicken and place in oven dish.

Cover with foil and Bake at 375 F for 30-35 mins or until cooked (depending on thickness)
Uncover and pour tomato sauce for the last 5mins re-cover. Use more or less of sauce depending how you like it.

Serve over rice. I used jasmine rice and it was delicious!!